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Tasting Notes

Notes of crisp green apple peel and fresh cut grass give way to a malty, savory herb center with hints of nutmeg. This uncommon Italian variety is closely related to the classic Italian variety, Frantoio and this more complex version shares some of the same variety characteristics.


High fruitiness scores with equal parts bitterness and pungency.


Organoleptic Taste Panel Assessment




PUNGENCY     2.0

Corregiola Extra Virgin Olive Oil (Australia)

  • Country of Origin: Australia


         *Biophenols: 313.8 ppm             FFA:  0.15   

          Oleic Acid: 77.7                         Peroxide: 3.8

          DAGs: 98.1                               *PPP: <0.2

          Squalene: 3,687.8                  A-Tocopherols: 252.3

  • No returns, refunds or exchanges unless the incorrect product is received.

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