Country of Origin: Spain
*Biophenols: 478.6 FFA: 0.22
Oleic Acid: 76.7 Peroxide: 5
DAGs: 96.8 *PPP: <1.0
Squalene: 11,489.3 A-Tocopherols: 320.6
*As measured at the time of crush
This visually stunning Picual is highly aromatic and floral. It displays prominent vegetal and savory tasting notes, with leafy greens. Very well balanced, a superb Picual.
Malgerajo Picual Extra Virgin Olive Oil (Spain)
Very well balanced, a superb Picual.
Organoleptic Taste Panel Assessment
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