Country of Origin: Spain
Robust Intensity
*Biophenols: 478.6 FFA: 0.22
Oleic Acid: 76.7 Peroxide: 5
DAGs: 96.8 *PPP: <1.0
Squalene: 11,489.3 A-Tocopherols: 320.6
*As measured at the time of crush
TASTING NOTES
This visually stunning Picual is highly aromatic and floral. It displays prominent vegetal and savory tasting notes, with leafy greens. Very well balanced, a superb Picual.
Malgerajo Picual Extra Virgin Olive Oil
Very well balanced, a superb Picual.
Organoleptic Taste Panel Assessment
FRUITINESS 5.0
BITTERNESS 4.0
PUNGENCY 5.3
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