Made with fresh wild sage first pressed with early harvest, fresh picked Greek olives, using 100% mechanical cold press extraction methods. This oil has captured the best qualities of sage without the woodsy, resinous and almost chemical like tasting flavor that an essential oil (flavor) would typically have. This agrumato process has kept the delicacy and romance that is true to this herb and is beautifully translated in this fused oil.
Whole Greek Sage Olive Oil
Perfect with poultry, pork or lamb. Spectacular drizzled over sautéed vegetables, mind-blowing with roasted potatoes. Pairs well with the Sicilian Lemon White Balsamic, Key Lime White Balsamic and Pomegranate Dark Balsamic.
BEST OF CLASS “GOLD” – Los Angeles EVOO Competition.
Product of Greece
All Natural, no artificial flavors or additional ingredients
Due to Covid-19 there are no returns, refunds or exchanges unless incorrect product is received.