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Made with fresh blood oranges and early harvest organic olives, we crush the fresh produce together to make this beautiful agrumato—a combination of whole, fresh citrus fruits and Tunisian olives. 

Blood Orange Olive Oil

  • Our Whole Fruit Blood Orange is exceedingly versatile.  Use it on fish, in desserts, in baking, with seafood, chicken, pork fruit, salads, and so much more.  Enjoy this blended with our Cranberry-Pear White Balsamic Vinegar, Grapefruit White Balsamic, or Dark Chocolate Balsamic. 

    Product of Tunisia.

    *All natural. No artificial flavors or additional ingredients.


  • No returns, refunds or exchanges unless incorrect product is reveived

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