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Country of Origin: Chile

Medium Intensity

Crush Date: May 2025

 

TASTING NOTES

This ultra fruity Coratina displays sweet notes of McIntosh apple and juicy green pear with complimentary bitterness and plenty of lingering prickly heat.

 

    *Biophenols: 357.2 ppm         FFA:  0.15    

      Oleic Acid: 78.4                       Peroxide: 4.41

      DAGs: 90.5                               *PPP: <0.6

      Squalene: 5174.7                     A-Tocopherols: 324.4

 

Coratina Extra Virgin Olive Oil (Chile)

$14.00Price
Quantity
  •   *Biophenols: 429.8 ppm             FFA:  0.13   

       Oleic Acid: 79.1                              Peroxide: 2.2

       DAGs: 96.7                                    *PPP: <0.2

       Squalene: 5,816.9                        A-Tocopherols: 251.5

  • No returns, refunds or exchanges unless the incorrect product is received.

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