Our Kiamana Lychee White Balsamic Vinegar is delightfully aromatic with a tropical scent reminiscent of melons with strawberries and citrus notes.
The refreshingly tart-sweet flavor is perfect for dressing fruit salads, martinis shrubs and mixed drinks, splashing into sparkling water, freezing for shaved ice, or mixing with gelatin for a cool, sweet dessert.
Lychee also plays well with seafood such as prawns/shrimp, white fish and ceviche or try adding it in dressings, as a marinade for veggies, in BBQ sauce or to glaze chicken.