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Made with Certified Ultra Premium Extra Virgin Olive Oil, our Wild Mushroom & Sage Olive Oil contains a delicious combination of fresh, herbaceous sage combined with an array of wild mushrooms, including Cremini, Shitake, and Porcini.  The result is a rich savory experience that can be used in many culinary applications. 

Wild Mushroom and Sage Olive Oil

  • Try drizzled over risotto, roasted potatoes, with chicken and all types of poultry, in stuffing, on croutons, on pasta, with grilled or roasted vegetables, sprayed on popcorn with a sprinkle of sea salt and cracked pepper, in aioli, cream sauces, and much more.  It makes a truly inspired vinaigrette when paired with our Sicilian Lemon White Balsamic Vinegar.  Also try pairing with Traditional Balsamic, White Balsamic, Grapefruit Balsamic, and many more.


    *All natural. No artificial flavors or additional ingredients.


  • No returns, refunds or exchanges unless the incorrect product is received.

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